May 27, 2012

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Area Menus

Saturday, March 1, 2008

Emporia Schools

BREAKFAST

Monday: cereal and muffin or PopTarts.

Tuesday: sausage and cheese biscuit or cereal and graham cookies.

Wednesday: drizzled scone or cereal and graham cookies.

Thursday: pizza or cereal and graham crackers.

Friday: pancake stick or cereal and graham crackers.

LUNCH

Monday: chicken patty on a bun, fries, baby carrots and dip, mandarin oranges.

Tuesday: pizza, corn, strawberry-banana cup, frosted pumpkin bar.

Wednesday: burrito nacho chips, cheese sauce, tossed salad, applesauce.

Thursday: country steak, mashed potatoes and gravy, peas and carrots, dinner roll, peach half.

Friday: fish sandwich, green beans, orange smiles, ice cream cup.

Friendship Meals

EMPORIA

Friendship meals are served at noon at the Emporia Senior Center, 603 E. 12th Ave.

Reservations should be made one day in advance by calling the Senior Center, 343-3160, between 9:30 a.m. and 2:30 p.m.

These meals will be served next week.

Monday: beef and broccoli, rice, carrots, roll, strawberries and bananas.

Tuesday: swiss steak, au gratin potatoes, mixed vegetables, wheat bread, pineapple chunks.

Wednesday: stuffed potato with chicken and cheese sauce, green beans, rye bread, peanut butter pie.

Thursday: chili, coleslaw, crackers, cinnamon roll.

Friday: Mr. Ribb or fish, bun, baked beans, potato salad, fruit cup.

NORTH LYON COUNTY

Friendship meals are served at noon at: the Americus Senior Center, 516 Locust St., (620) 443-5352 and the North Lyon County Senior Center at Allen, (620) 528-3414; Reading residents who want meals can call the North Lyon County Senior Center.

Reservations should be made by phone one day in advance.

These meals will be served next week.

Monday: beef and noodles, scandanavian-blend vegetables, wheat bread, rice and raisins.

Tuesday: baked ham, potatoes O’Brien, carrots, bread, waldorf salad.

Wednesday: porpupine meatballs, potatoes, stewed tomatoes, wheat roll, fruit and marshmallow cream.

Thursday: chili with beans, tossed salad with carrots, crackers, pineapple chunks, cinnamon roll.

Friday: hamburger steak, mashed potatoes and gravy, mixed vegetables, muffin, fruit cup.

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