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Staff and clients of the Emporia department of Kansas Children’s Service League traditionally gather in August for an ice cream social. In order to remain safe this year, staff prepared “make your own” ice cream kits, complete with fudge sauce and sprinkles, to deliver to clients.

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All of ESU’s athletic programs returned to team athletic activities on Monday, 13 days after a cluster of COVID-19 outbreaks shut down practices on Sept. 2.